They think it makes them look weak, and avoiding that is evidently more important to them than demonstrating responsible behavior
Phil Anderson’s article “More Is Different” describes how different levels of complexity require new ways of thinking. And as the virus multiplies and spreads, that’s just what the human race desperately needs...
The pandemic is no excuse to abandon chronic disease management and prevention
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Don’t be too quick to throw away those Thanksgiving leftovers. By saving that turkey and stuffing to eat another day, you can help save a lot of energy from ending up in the garbage bin...
Prominent scientists exaggerate the violence of Native Americans, whom European invaders ravaged.
Interactive data visualization charts the changing popularity of 195 different foods over time
As we all sit down tonight to feast on turkey and pumpkin pie, many of us will be going around the table giving thanks for our everyday sources of gratitude, like friendships, relationships, and good health...
Many of the "American" foods we love came from parts of the world Pres. Trump has vilified
I feel grief, guilt, anger, determination, hope and sadness all at the same time. But what I feel more than anything is gratitude for what we have
Pumpkins hold no special status for Americans unless it’s fall. Where did the obsession with pumpkin flavors come from?
More time online during the pandemic can expose them to abuse—but virtual spaces can also offer a crucial lifeline
Among other things, he covered the Apollo moon landings, the rise of recombinant DNA technology and the emergence of AIDS
Neutrinos, weather forecasts, the trouble with weight-centric medicine, a coronavirus close-up, and more
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