Can We Shrink Portions (and the Obesity Epidemic) with Psychology?
September 26th, 2012 |
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SAN ANTONIO, Texas—Eating might seem, principally, like a simple, primal act. We get hungry; we eat; we’re full. But surprising new research suggests that our habits, previous experiences, and our desire to conform to social norms helps determine not only how much we eat, but also how full we feel later on. The findings were [...]
Keep reading »Can Personal Technology Stop the Obesity Epidemic?
September 25th, 2012 |
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SAN ANTONIO, Texas—So much of our information from—and interaction with—the world is now mediated by computers, cell phones and tablets that health experts have been practically running themselves ragged trying to find ways to use these conduits to help people make healthier choices. Great success stories have come out of parts of the developing world, [...]
Keep reading »Novel Food Labels and Dinner Plates Could Improve Our Diets
September 25th, 2012 |
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SAN ANTONIO, Texas—Choosing what foods—and how much of them—to eat can be an annoying or even anguishing decision, with confusing labels and health stats vying for your attention. Or it can be too much of a no-brainer, with your hand reaching for whatever is closest without much of a second thought. With more than two [...]
Keep reading »Is Your Slimmer Self Waiting Online?
August 16th, 2012 |
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Losing weight and keeping it off is a common goal—and constant challenge—for millions of Americans. And people spend loads of cash on specialized diet and weight loss programs, meetings, even personal coaches. But could something as easy, accessible and affordable as an online program help people trim down? With the rising rates of people who [...]
Keep reading »India’s City Dwellers at Greater Risk Than Americans for Heart Disease
April 20th, 2012 |
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Diabetes, heart disease, stroke and other afflictions that once primarily plagued wealthier, western countries are now accelerating in poorer nations. A new study reveals that risk factors for heart disease in Indian cities are now more prevalent than they are in the U.S. or Western Europe per capita. And with a population of more than [...]
Keep reading »New Technology Maps the Surprising Subtleties of Childhood and Teen Obesity
April 10th, 2012 |
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The obesity epidemic has already reached the youngest demographic: About 17 percent of U.S. children and teens are obese, and about one in three are overweight. These numbers, reflected in many other countries, have risen steadily in recent decades. And researchers are racing to find the most powerful drivers behind these scary figures, as children [...]
Keep reading »Maternal Diabetes, Obesity During Pregnancy Might Raise Child’s Risk for Developmental Disorders
April 9th, 2012 |
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Mothers-to-be know they must be extra vigilant about what they put in their bodies—avoiding too much seafood, and making sure they get plenty of fruits and vegetables, for instance. But research has been piling up suggesting that the mother’s overall weight and metabolic health before—and while—she is pregnant can also have a lasting impact on [...]
Keep reading »How to Fight Food Insecurity, Even in a Changing Climate
March 28th, 2012 |
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About 800 million people worldwide do not get enough food to eat, while about 1.5 billion are overweight. As the global population expands by an additional 2 billion people by 2050 and climate change alters traditional agricultural areas, scientists and policy makers are racing to figure out how to address both problems. (Read more about [...]
Keep reading »Childhood and Adult Obesity not Budging Much in the U.S.
January 17th, 2012 |
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The rates of obesity in the U.S. are holding steady, despite ongoing efforts to curb the epidemic, according to two new reports, published online Tuesday in JAMA, The Journal of the American Medical Association. About 35 percent of adults and about 17 percent of kids were obese in the period from 2009 to 2010 (the [...]
Keep reading »Being overweight in midlife might increase chance of dementia later
May 2nd, 2011 |
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Obesity and dementia have a well-established connection in the medical literature. But a new study shows that just being overweight—with a BMI of 25 or above—in middle age might also significantly increase the odds that a person develops dementia later in life. In a study of 8,534 both identical and fraternal twins aged 65 and [...]
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