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Posts Tagged "meat"

Food Matters

The Hunger Game Meat: How Hippos Nearly Invaded American Cuisine

Hippo1

Don’t have a cow but, at one point in history, it could have been that Americans weren’t having cows at all. Had the country’s cuisine gone on a different trajectory, Americans may have all been eating hippo meat instead. In American Hippopotamus, author Jon Mooallem recounts this fascinating and altogether quirky time in history. The [...]

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Observations

Cultured Beef: Do We Really Need a $380,000 Burger Grown in Petri Dishes?

cultured-beef-patty

For the first time, the public has been treated to the spectacle of lab-grown meat cooked and eaten via live Webcast. Backed by Google billionaire Sergey Brin, Dutch tissue engineer Mark Post unveiled his “cultured beef” at a press event on August 5, answering the question posed by a 2011 Scientific American feature: “When Will [...]

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Observations

Did Lucy’s species butcher animals?

Lucy skeleton

MINNEAPOLIS—In August 2010 archaeologists announced that they had discovered evidence that pushed back the origin of butchery nearly 800,000 years. Studying bones of cow- and goat-size animals dated to around 3.4 million years ago from a site in Ethiopia called Dikika, Shannon McPherron of the Max Planck Institute for Evolutionary Anthropology in Leipzig, Germany, and [...]

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Oscillator

Growing the Future of Meat

meat

Yesterday somebody ate a $375,000 hamburger and we were promised a future of cruelty-free meat grown in a petri dish rather than in an animal. Mark Post and his team of tissue engineers funded by Google’s Sergey Brin made the 5 ounce hamburger patty by assembling 20,000 tiny bits of beef muscle grown in the [...]

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