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Posts Tagged "vegetables"

Anthropology in Practice

Can Cookie Monster teach us about peer pressure?

Photo by Brian Richardson, CC. Click on image for license and information.

It’s not quite news that Cookie Monster no longer eats cookies. Well, he’ll have one cookie, but only after he fills up on vegetables! Understandably, the public was outraged, and in response, Cookie Monster felt the need to clarify: He still eats cookies—for dessert—but he likes fruit and vegetables too. Cookie Monster needed to reassert [...]

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Food Matters

Biased But Necessary: Single Case Studies

Like a kid who skips the copyright information that precede iPad games, I go straight to the clinical cases in the New England Journal of Medicine whenever I get my hands on a copy. Recently I browsed through a bunch of cases in the online archives. In 1823, the journal called these vignettes “hospital reports.” [...]

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Plugged In

Spring’s First Harvest: local organic produce

Rise ‘N Shine Farm’s first bounty of the year   Spring is here, and with it the first harvest of the season. It’s my family’s second year belonging to a CSA. This time around we chose a farm with a drop off site much closer to home. Our produce now comes from Rise ‘N Shine Organic Farm, [...]

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What Can We Learn From Renaissance Vegetables?


Just throwing this out there. Has there been an attempt to track the meandering flow of selective breeding of fruits, vegetables and flowers by using still life paintings since the Renaissance? Are any vegetables significantly different in say, these face illusions by Giuseppe Arcimboldo (~1526-1593) than they would appear now? According to the Carrot Museum, [...]

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