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Posts Tagged "entomophagy"

Anthropology in Practice

What’s stopping us from eating insects?

Can insects feed a growing global population? | CC, click on image for license and information.

How many of you watch Andrew Zimmern’s Bizarre Foods on the Travel Channel? And how many of you have said, “I would never eat that!” Have you ever stopped to think about why you feel that way? What if you had no choice? What if you had been taught differently? As a part of the [...]

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Food Matters

Metamorphosis: Changing Perceptions and Approaches Surrounding Entomophagy

Photo by Chris Tonnesen for Nordic Food Lab

Entomophagy, the practice of eating insects, has been advocated for reasons ranging from their potential role in food security to their nutritional and environmental benefits. The always innovative Nordic Food Lab thinks our taste buds may benefit from them, too. “I would say from the point of view of taste, there’s no good reason why [...]

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Do you prefer your maggots salty or sweet?

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There have been a whole slew of articles about the merits of eating bugs lately. The Atlantic, The New York Times, and The New Yorker have all run articles within the last month on various people in Europe and the US who are trying to reverse our deep aversion to entomophagy, the practice of eating [...]

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